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Sparrows and the Gospel Reading today at Mass

The Holy Family was not wealthy. When you had a firstborn son in Israel you were required to take a lamb to the Temple for the redemption of your firstborn son but if you were poor you could take two turtledoves instead. Mary and Joseph took the two turtledoves or pigeons which demonstrates they were not a wealthy family (Lk 2:24).

Another food that was common among the people of Israel and the Middle East, and still is today, were grasshoppers, locusts and crickets.

According to the law of Moses insects and swarming things were unclean. But of all the insects these three were kosher (Lev 11:22). These were the crickets, locusts and grasshoppers. John the Baptist would not have eaten them if they were not clean according to the law of Moses. But we know that he did eat them (Mt 3:4) and so did I.

Janet and I were sitting on our back porch yesterday morning drinking our coffee and discussing the Mass readings for the day. Jesus said “Are not two sparrows sold for a penny…”

I am mediately interrupted my reading and said to my wife, “Why would anyone sell two sparrows? And why would anybody want to buy them?” This sent me on a quest.

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My first bird book when I was a kid

My discovery amazed me!

My father moved us out to the country in 1961. I was only six years old when we moved to a little farm forty miles west of Detroit Michigan. My father instilled in me a love for watching birds and I have been an avid birdwatcher around the world ever since. I still have my books from 10 years old marking the dates and list of all the birds I’ve seen and when I saw them.

One of the birds that we find everywhere and I’ve always called it a “rat with wings” was the ubiquitous House Sparrow. They always destroyed the eggs of the beautiful Bluebirds in the bluebird houses we had built. In every way we have considered them pests and I cannot recall how many I have shot with my pellet gun.
That all changed yesterday morning when my wife and I were drinking our coffee and reading the daily readings of the Church.

With Jesus’s words about sparrows being sold two for a penny or three for two pennies (Mt 10:29; 12:6) my questions popped up.

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My first inquiry was what the word “sparrow” meant. I discovered the word was usually used generically for any small bird, but presumably and most likely the House Sparrow (passer domesticus) which originated in the Middle East! Surprise, Surprise! They are a biblical bird! I was always under the impression they were from Europe, but nope. They immigrated to Europe and America.

My second inquiry was “Why would anyone want to buy the sparrows?” And then I found the big surprise — they were used as food by the poor people among the Jews because they were considered a clean food — kosher. Entrepreneurs would trap them and sell them. The purchaser would kill them, pluck them and cook them.

“The Jews were very familiar with is illustration. The poor in Israel ate many sparrows, since they cost only 1/16th of a laborer’s daily wage” (Tom Constable’s Expository Notes on the Bible).

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According to a popular Jewish commentary on Deuteronomy we read, “In practice, only a limited number of birds (and their eggs) are considered permissible [kosher]: chicken, capon, Cornish hen, turkey, domestic duck and goose, house sparrow, pigeon, squab, palm dove, turtledove, partridge, peacock, and, according to some authorities, guinea-fowl, quail, and what is today called pheasant.” Jeffrey H. Tigay, Deuteronomy, The JPS Torah Commentary (Philadelphia: Jewish Publication Society, 1996), 139.

Emperor Domitian had a special price limitation on food items and the sparrows were the cheapest among those food price limitations he set.

Sparrows were sold in the marketplace and eaten frequently enough for Jesus to mention them as something that everyone would commonly know. Sparrows were eaten as a common food.

I found lots of quotes from historical sources but way too many to add here.

But one thing is for certain, we have very little idea of the Holy Family’s day-to-day living and what they experienced  000 years ago — and what they ate. Grasshoppers, sparrows…?

Next time I have all the grandkids here at our home — I doubt they’ll eat the grasshoppers — but I’ll bet they enjoy the sparrow pie — especially if I don’t tell him what’s in it 🙂

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This Post Has 5 Comments

  1. Kevin

    Thats a Good read Steve I lived in 9 countries. I ate a fish shaped like a Cactus with Crab Claws coming out of the Tops in Chile. Dog and Cat in China. Snake and snake blood soup in Taiwan. Live Fish Pinned to a board and sliced for Fresh sashimi. Drunken Prawns placed in a Bowl alive covered in Rice wine. Then Flambe. Minced Pigeon sauteed wrapped in Iceberg lettuce leave with plum sauce. Goats Brain..in Kuwait!

    STEVE RAY HERE: I think we could share stories. We’ve eaten many strange things too, including hornets and tree worms on thanksgiving in Nagaland India…where they eat with their fingers 🙂

  2. Doug Joseph

    Just starting into the article. Typo: "take to turtledoves instead" should say "take TWO turtledoves instead"

    STEVE RAY HERE: Thanks. Will fix.

  3. Doug Joseph

    Just starting into the article. Typo: “take TO turtledoves instead” should say “take TWO turtledoves instead”

  4. Ron Beeckman

    Excellent article, Steve. I finally did eat one of the 94 I shot this year – can’t say it was anything special. It was really small. I think your idea of a sparrow pie, with more birds would be a good one to try.

  5. Ron Beeckman

    I guess I did read this before, but forgot some of the details – about the grasshopper end of things.

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